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Chilled apple and carrot soup, Part I

Once again, we have too many apples (Is it possible?), so we looked up another recipe from the Savor book. We decided, because of the weather, to make Chilled Apple and Carrot Soup. We had most of the ingredients, and those we didn’t have, that we didn’t get, were just those for the garnish, which […]

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Quite enough carrots, thank you

I don’t usually have this problem. Come to think of it, I never have this problem, as Cartoonist love carrots, and even if I had a bunch or two bunches, she would eat them before the week was out. But this week, was different, she went off to a be in a wedding, so hasn’t […]

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Cabbage? And what do I do with that Part II

With my finger tightly bandaged, I set about cutting up the rest of the veggies. Oh well, back to my usual method of just cutting things up, and throwing them in to cook and hoping for the best.  Before I put the cabbage in, I had to cut up onions, and cook them for a […]

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Cabbage? And what do I do with that? Part I

I was so excited. My box from King Arthur had come in the mail with my new mini-Cuisinart.  Finally,  no more messy cutting. I could just drop my veggies into there, and it would do its thing. And it came right in time, because I had picked up a half a cabbage head from my […]

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